Coffee
The Guanacaste area seems to be in an eternal summer, where the sun is never absent. Thanks to these unique characteristics of the area, the altitude of the mountains that fluctuates between 500 and 1000 meters above sea level, the warm rays of the sun, and the sea breeze have provided our coffees with a unique flavor profile.
Our micro batch gourmet coffee comes from specific Costa Rican ecosystems that help shape each bean to perfection. Micro lots are characterized by the importance of producing quality and specialty coffees in a sustainable way, providing our customers with a unique and exclusive experience in each sip.
Social responsibility: A percentage of the sales of this product are donated to help support Costa Rican Centenarians.
